Utywala behlabathi bewhiskey “obuphelayo” bunyuke ixabiso emva kokuba bubuyile

Kutshanje, ezinye iintlobo zewhisky ziye zasungula imveliso yeengcamango ze "Gone Distillery", "Gone Liquor" kunye ne "Silent Whisky". Oku kuthetha ukuba ezinye iinkampani ziya kuxuba okanye zifake ibhotile yewayini yoqobo yedilari yewhisky evaliweyo ukuze ithengiswe, kodwa ibe nomthamo othile weprimiyamu.
Indawo yokuthengisa iwayini eyayikhe yavalwa, namhlanje ithetha amaxabiso aphezulu. Iimveliso ezinjalo zinokuba nexabiso labo lokunqongophala, kodwa zingaphezulu kweqhinga lokuthengisa.

Kutshanje, uhlobo lwewhisky lukaDiageo uJohnnie Walker uphehlelele imveliso ethi “Blue Label Disappearing Distillery Series”, eyimveliso edibanisa iiwayini zoqobo zezinye iidistillery ezivaliweyo ngokusebenzisa iibartenders.

Ujoliso oluphambili lukaJohnnie Walker apha luluvo loshicilelo olunyiniweyo, kwaye iwayini yokuqala evela kumzi wewayini enyamalalayo kufuneka icuthwe. Oku kwandisa isakhono seprimiyamu yemveliso. I-WBO ibone kwi-JD.com ukuba uhlelo olulinganiselweyo lwe-750 ml ye-brand ye-Johnnie Walker eluhlaza okwesibhakabhaka yanyamalala uthotho lwewayini yePittiwick ithengisa nge-2,088 yeyuan ngebhotile. Ikhadi eliluhlaza okwesibhakabhaka eliqhelekileyo lixabisa i-yuan ye-1119 ngebhotile kwisiganeko se-Jingdong 618. "Isibuliso sasebukhosini" kaChivas Regal ukukhumbula uKumkanikazi uElizabeth II we-70th Anniversary Platinum Jubilee Whisky isebenzisa ingqikelelo efanayo.
Le bhotile eyodwa yewhisky exutyiweyo ineminyaka engama-32 ubuncinci kwaye ivela kwisixhenxe "I-Whisky Distilleries". Oku kubhekiselele kwiwiski yoqobo evela kwezo distilleries ezivaliweyo. Njengoko uluhlu lwempahla luba luncinci kwaye luncinci, ixabiso layo liyaqhubeka nokunyuka. Isethi nganye ithengiswa nge-£ 17,500 kwifandesi.Kwangoko ngo-2020, uchungechunge lukaPernod Ricard lwe “Secret Speyside” luphinde lwasebenzisa iwayini yoqobo yewayini enyamalalayo.

Iqela leLoch Lomain nalo liyisebenzisa kakuhle le ngcamango. Banendawo yokuthengisa iwayini etshabalalayo, iLittlemill Distillery, eyakhiwa ngo-1772 yaza yathi cwaka emva ko-1994. Amabhodlo awasakwazi ukuvelisa iwhisky, ngoko ke intwana yewayini yoqobo eshiyekileyo kwidistillery ixabiseke kakhulu.
NgoSeptemba ka-2021, uLoch Romain waphehlelela iwhisky, iwayini yoqobo ivela kwiwayini yoqobo yedistillery eyatshatyalaliswa ngumlilo ngo-2004, kwaye unyaka wokuguga uphezulu njengeminyaka engama-45..

Iindawo ezininzi zewayini ezingasasebenziyo zivaliwe ngenxa yolawulo olulambathayo ngelo xesha. Ekubeni ukukhuphisana akwanelanga, yintoni ingqiqo yokuthengisa amaxabiso aphezulu namhlanje?
Ngokuphathelele kulo mba, uZhai Yannan waseGuangzhou Aotai Wine Industry waziswa kwiWBO: Oku kungenxa yokuba ixabiso lewhiskey yaseScotch kunye newhisky yaseJapan linyuke kakhulu kunyaka ophelileyo, ngelixa isitokhwe semizi-mveliso yewayini eSkotlani singesikhulu, ngakumbi iminyaka yokuvalwa kwemizi mveliso yewayini. endala kakhulu, nto leyo ekhokelela ekubeni Rare kuyabiza.
U-Chen Li (igama elingumda), umrhwebi wewayini obekwishishini le-whisky iminyaka emininzi, uveze ukuba le meko ikwavela kuye wonke umntu olandela iwayini ezindala. Namhlanje, kukho ukunqongophala kwewhisky ye-malt endala, kwaye okoko nje kukho isitokhwe kunye nomgangatho ulungile, inokubalisa ibali kwaye ithengise ngexabiso eliphezulu.

“Enyanisweni, ezi ndawo zivaliweyo nezivaliweyo kungenxa yokuba imakethi enye yewhiskey ibingadumanga njengoko injalo namhlanje, kwaye uninzi lwavalwa ngenxa yokuthengisa kakubi kunye nelahleko. Nangona kunjalo, umgangatho wotywala obenziwa zezinye iidistilleries usemhle kakhulu. Namhlanje, ishishini lewhisky lilonke liyakhula, kwaye ezinye izigebenga zisebenzisa ingcamango yotywala obubhangayo ukudibanisa nokuthengisa.” UZhai Yannan uthe.
ULi Siwei, oyingcali yewhiskey, wathi: “Ukhuphiswano lweshishini lwezinyibilikisi luye lwawohloka, kodwa oku akuthethi ukuba umgangatho wawo awukho ntle. Ndikhe ndangcamla iiwayini ezindala, kwaye umgangatho ulungile kakhulu. Iwayini ezidala ezinedistillery ezaphukileyo kunye nomgangatho olungileyo zinqongophele emarikeni, kwaye indawo yokuthengisa iwayini inamandla okubhengeza olu lwazi kwaye yazise abantu abaninzi, ngoko ke inokuthi ixutywe, kwaye ndicinga ukuba iyavakala.

U-Liu Rizhong, umrhwebi wewayini obekwishishini le-whisky iminyaka emininzi, wachaza ukuba inani le-whisky eSkotlani lilinganiselwe namhlanje, kwaye inani lee-distilleries zembali lilinganiselwe ngakumbi. Kwishishini le-whisky, into ebizwa ngokuba yi-high age isoloko isetyenziselwa ukwenza i-hype.UWu Yonglei, umanejala jikelele weXiamen Fengde Wine Industry, uthe ngokuphandle: “Ndicinga ukuba eli nyathelo limalunga nophawu olufuna ukubalisa ibali, kwaye zininzi izinto ezibonisa ubunyani.”
Umntu ongaphakathi kumzi mveliso uye wachaza: Ewe, iiwhisky ezininzi azinxulumananga kwaphela newayini endala, kwaye akunakwenzeka. Nangona kunjalo, uninzi lwewayini ezidala zemizi-mveliso emininzi endala inokuba bezithengisiwe ngaphambili, kwaye ezinye zinezixhobo namagama ashiyekileyo. I-Whisky inolwazi kakhulu, ingakanani iwayini endala, kwaye yintoni umlinganiselo we-akhawunti yotywala obulahlekileyo, ekugqibeleni ngumnini webrand kuphela owaziyo.

 


Ixesha lokuposa: Jun-21-2022