Ukusukela ukungcamla iwayini ngokugqibeleleyo, iingcali ziyile eyona glasi ifanelekileyo phantse kuyo yonke iwayini.Xa usela uhlobo olunjani lwewayini, yiyiphi iglasi oyikhethayo ayiyi kuchaphazela kuphela incasa, kodwa ibonise incasa yakho kunye nokuqonda iwayini.Namhlanje, masingene kwihlabathi leeglasi zewayini.
Indebe yeBordeaux
Le goblet emile okwe-tulip ngokuqinisekileyo yeyona glasi ixhaphakileyo yewayini, kwaye uninzi lweeglasi zewayini zenziwe ngohlobo lweeglasi zewayini zaseBordeaux.Njengoko igama libonisa, le glasi yewayini yenzelwe ukulungelelanisa ngcono ubumuncu kunye nobunzima be-astringency yewayini ebomvu yaseBordeaux, ke inomzimba omde weglasi kunye nodonga lweglasi olungagungqiyo, kwaye ukugoba kodonga lweglasi kunokulawula ngcono ukomisa. ibomvu ngokulinganayo.Incasa ehambelanayo.
Kanye njengaxa ungazi ukuba yeyiphi iwayini oza kuyikhetha, ihlala ingumbono olungileyo ukukhetha iwayini yaseBordeaux.Ukuba umiselwe ukuba ube neglasi enye kuphela oyisebenzisayo ngenxa yeemeko, ke ukhetho olukhuselekileyo yiglasi yewayini yaseBordeaux.Kuyafana neglasi yeBordeaux, ukuba inkulu kwaye incinci etafileni, ngoko kuthethwa ngokubanzi, iglasi enkulu yeBordeaux isetyenziselwa iwayini ebomvu, kwaye encinci isetyenziselwa iwayini emhlophe.
Flute yeChampagne
Zonke iiwayini ezihlwahlwazayo bezizibiza ngokuba yi-champagne, ke le glasi ilungele iwayini ehlwahlwazayo inalo eli gama, kodwa oku ayisiyiyo nje i-champagne, kodwa ilungele zonke iiwayini ezihlwahlwazayo, ngenxa yomzimba wazo obhityileyo, inikwe iintsingiselo ezininzi zobufazi.
Umzimba wekomityi omxinwa kakhulu kunye ende awukwenzi nje ukukhutshwa kwamaqamza kube lula, kodwa kukwenza ukuba kuthandeke ngakumbi.Ukuze kwandiswe uzinzo, inesibiyeli esikhulu esisezantsi.Umlomo omxinwa ulungele ukuthoba kancinci i-champagne emnandi emnandi, ngelixa unciphisa ilahleko yamavumba entwasahlobo.
Nangona kunjalo, ukuba uthatha inxaxheba kwi-champagne ephezulu yokunambitha, ngoko abaququzeleli abayi kukunika iiglasi ze-champagne, kodwa iiglasi ezinkulu zewayini ezimhlophe.Ngeli xesha, musa ukumangaliswa, kuba oku kukukhulula kangcono i-aromas eyinkimbinkimbi ye-champagne, nangona indleko yokuxabisa ama-bubbles ayo amancinci.
Indebe yeBrandy (iCognac)
Le glasi yewayini inomoya we-aristocratic ngokwemvelo.Umlomo wendebe awukho mkhulu, kwaye umthamo wangempela wendebe unokufikelela kwi-240 ~ 300 ml, kodwa umthamo wangempela osetyenziswe ekusetyenzisweni kwangempela ngu-30 ml kuphela.Iglasi yewayini ibekwe emacaleni, kwaye ifanelekile ukuba iwayini kwiglasi ayichithi.
Umzimba wekomityi etyebileyo kunye nengqukuva inoxanduva lokugcina ivumba le-nectarine kwindebe.Indlela echanekileyo yokubamba ikomityi kukubamba ikomityi esandleni ngokwemvelo ngeminwe, ukwenzela ukuba ubushushu besandla bufudumale iwayini kancinci ngomzimba wendebe, ngaloo ndlela ikhuthaza Ivumba lewayini.
Burgundy Cup
Ukuze bangcamle ngcono incasa eyomeleleyo yesiqhamo seBurgundy iwayini ebomvu, abantu baye bayila olu hlobo lwebhekile ekufutshane nesangqa.Ifutshane kuneglasi yewayini yaseBordeaux, umlomo weglasi umncinci, kwaye ukuhamba emlonyeni kukhulu.Umzimba wekomityi engqukuva unokuvumela ukuba iwayini iye kumbindi wolwimi kwaye iye kumacala amane, ukuze incasa yeziqhamo kunye nemuncu idityaniswe enye kwenye, kwaye ikomityi emxinwa inokulithoba ngcono ivumba lewayini.
Isosi yeChampagne
Iinqaba zeChampagne emitshatweni kunye nemibhiyozo emininzi yomthendeleko yakhiwe ngeeglasi ezinjalo.Imigca iqinile kwaye iglasi ikwimo kanxantathu.Nangona ingasetyenziselwa ukwakha inqaba ye-champagne, isetyenziselwa i-cocktails kunye nezikhongozeli ze-snack, abantu abaninzi ngempazamo bayibiza ngokuba yiglasi ye-cocktail.Indlela kufuneka ibe yiglasi yechampagne yesosi yaseMntla Melika.
Xa inqaba yechampagne ibonakala, abantu banikela ingqalelo ngakumbi kumoya wendawo endaweni kunewayini, kwaye imilo yekomityi engafanelekanga ukugcina ivumba nayo ayilunganga kwiwayini ephezulu ehlwahlwazayo, ngoko olu hlobo lwendebe esetyenziselwa ukuzisa entsha, Iwayini edlamkileyo, elula neneziqhamo eqhelekileyo ehlwahlwazayo iya kwanela.
Iglasi yewayini yeDessert
Xa ungcamla iiwayini eziswiti emva kwesidlo sangokuhlwa, sebenzisa olu hlobo lweglasi yewayini emifutshane enesiphatho esifutshane ezantsi.Xa usela i-liqueur kunye ne-dessert iwayini, olu hlobo lweglasi olunomthamo omalunga ne-50 ml lusetyenziswa.Olu hlobo lweglasi lukwanalo Kukho amagama ahlukeneyo, afana nePorter Cup, iShirley Cup, kwaye abanye abantu babiza ukuvulwa okuthe ngqo kwendebe njengePony ngenxa yobude obufutshane bale ndebe.
Umlebe othe thaa kancinci uvumela incam yolwimi ukuba ibe yiyo ehamba phambili yokungcamla, ukonwabela ngcono isiqhamo kunye nobumnandi be wayini, njengoko uzonwabisa kwiPort Reserve Port enama-almondi agcadiweyo agqamayo ngokuchasene nokuchukumisa iorenji yezest kunye nobulawu. isiqhumiso, uya kuqonda ukuba zibaluleke kangakanani iinkcukacha zolu yilo.
Nangona kunjalo, nangona kukho iikomityi ezininzi ezinzima, kukho iikomityi ezisisiseko ezintathu kuphela - iwayini ebomvu, iwayini emhlophe kunye newayini ehlwahlwazayo.
Ukuba uya kwisidlo sangokuhlwa esisesikweni kwaye ufumanisa ukuba kukho iiglasi ezi-3 zewayini phambi kwakho emva kokuba uhleli etafileni, unokuyahlula ngokulula ngokukhumbula ifomula, oko kukuthi - amaqamza abomvu, amakhulu, amhlophe kunye namancinci.
Kwaye ukuba unesabelomali esilinganiselweyo sokuthenga uhlobo olulodwa lwendebe, ke indebe yokuqala ekhankanywe kwinqaku - indebe yeBordeaux iya kuba yinto ekhethekileyo yokukhetha.
Into yokugqibela endifuna ukuyithetha kukuba ezinye iikomityi zihlala ziyilwe ngeepateni okanye imibala ye-aesthetics.Nangona kunjalo, olu hlobo lweglasi yewayini alukhuthazwa ukusuka kwindawo yokujonga iwayini, kuba iya kuchaphazela ukujonga.Umbala wewayini ngokwayo.Ke, ukuba ufuna ukubonisa ubuchule bakho, nceda usebenzise iglasi ecocekileyo.
Ixesha lokuposa: Mar-22-2022