iidiliya zokuqala ezingemnandi
Ubushushu beli hlotyana buvule amehlo kubalimi abaninzi abaphezulu bewayini baseFransi, abadiliya babo bavuthwe kwangethuba ngendlela ekhohlakeleyo, ebanyanzela ukuba baqale ukukha iveki ukuya kwiiveki ezintathu ngaphambili.
UFrançois Capdellayre, usihlalo weDom Brial winery eBaixa, ePyrénées-Orientales, wathi: “Sonke siyamangaliswa kukuba iidiliya zivuthwa ngokukhawuleza kakhulu namhlanje kunangaphambili.”
Emangaliswe ngabaninzi njengoFrançois Capdellayre, uFabre, umongameli weVignerons indépendants, waqala ukukha iidiliya ezimhlophe nge-8 ka-Agasti, kwiiveki ezimbini ngaphambi konyaka ongaphambili.Ubushushu bukhawulezise isingqi sokukhula kwezityalo kwaye buqhubeleka nokuchaphazela izidiliya zayo eFitou, kwisebe lase Aude.
Emini iqondo lobushushu liphakathi kwama-36°C nama-37°C, yaye ebusuku iqondo lobushushu aliyi kuhla ngaphantsi kwama-27°C.”UFabre uchaze imozulu yangoku njengengazange ibonwe ngaphambili.
Umlimi uJérôme Despey okwisebe laseHérault uthi: “Kangangeminyaka engaphezu kwama-30, andizange ndiqalise ukuvuna ngoAgasti 9.
iidiliya zokuqala ezingemnandi
Ubushushu beli hlotyana buvule amehlo kubalimi abaninzi abaphezulu bewayini baseFransi, abadiliya babo bavuthwe kwangethuba ngendlela ekhohlakeleyo, ebanyanzela ukuba baqale ukukha iveki ukuya kwiiveki ezintathu ngaphambili.
UFrançois Capdellayre, usihlalo weDom Brial winery eBaixa, ePyrénées-Orientales, wathi: “Sonke siyamangaliswa kukuba iidiliya zivuthwa ngokukhawuleza kakhulu namhlanje kunangaphambili.”
Emangaliswe ngabaninzi njengoFrançois Capdellayre, uFabre, umongameli weVignerons indépendants, waqala ukukha iidiliya ezimhlophe nge-8 ka-Agasti, kwiiveki ezimbini ngaphambi konyaka ongaphambili.Ubushushu bukhawulezise isingqi sokukhula kwezityalo kwaye buqhubeleka nokuchaphazela izidiliya zayo eFitou, kwisebe lase Aude.
Emini iqondo lobushushu liphakathi kwama-36°C nama-37°C, yaye ebusuku iqondo lobushushu aliyi kuhla ngaphantsi kwama-27°C.”UFabre uchaze imozulu yangoku njengengazange ibonwe ngaphambili.
Umlimi uJérôme Despey okwisebe laseHérault uthi: “Kangangeminyaka engaphezu kwama-30, andizange ndiqalise ukuvuna ngoAgasti 9.
UPierre Champetier ovela eArdèche wathi: “Kwiminyaka engamashumi amane eyadlulayo, saqalisa ukuvuna malunga noSeptemba 20. Ukuba umdiliya awunamanzi, uya koma uze uyeke ukukhula, emva koko uyeke ukunika izondlo, yaye xa iqondo lobushushu lingaphezu kwama-38 ngokukaCelsius , iidiliya qala 'ukutshisa', ukuyekelela kubungakanani kunye nomgangatho, kwaye ubushushu bunokunyusa umthamo wotywala ukuya kwinqanaba eliphezulu kakhulu kubathengi."
UPierre Champetier uthe "ibuhlungu kakhulu" into yokuba imozulu eshushu yenza ukuba iidiliya zakuqala zixhaphake.
Nangona kunjalo, kukho neminye imidiliya engakhange idibane nengxaki yokuvuthwa kwangoko.Kwiintlobo zeediliya ezenza iwayini ebomvu ye-Hérault, umsebenzi wokuvuna usaqala ekuqaleni kukaSeptemba kwiminyaka edlulileyo, kwaye imeko ethile iya kwahluka ngokwemvula.
Lindela i-rebound, linda imvula
Abanini besidiliya banethemba lokubuyela umva kwimveliso yomdiliya nangona ubushushu bugquba eFransi, becinga ukuba kunetha kwisiqingatha sesibini sika-Agasti.
Ngokuka-Agreste, i-arhente yeenkcukacha-manani enoxanduva lokuqikelela imveliso yewayini kwiSebe lezoLimo, zonke izidiliya kulo lonke elase France ziza kuqala ukuvunwa ekuqaleni kwalo nyaka.
Idatha ekhutshwe nge-9 ka-Agasti ibonise ukuba i-Agreste ilindele ukuba imveliso ibe phakathi kwe-4.26 yebhiliyoni kunye ne-4.56 yezigidigidi zeelitha kulo nyaka, ilingana ne-rebound ebukhali ye-13% ukuya kwi-21% emva kwesivuno esibi ngo-2021. Ukuba la manani aqinisekisiwe, iFransi iya kuphinda izuze umyinge weminyaka emihlanu edlulileyo.
“Nangona kunjalo, ukuba imbalela zidityaniswe namaqondo obushushu aphezulu iqhubeleka kwixesha lokuvunwa kweediliya, oko kunokuchaphazela ukuphinda kwemveliso.”U-Agreste wachaza ngononophelo.
Umnini wegadi yediliya kunye nomongameli weNational Cognac Professional Association, uVillar uthe nangona iqabaka ngo-Epreli kunye nesichotho ngoJuni yayingathandeki ekulinyweni kweediliya, ubungakanani buncinci.Ndiqinisekile ukuba kuya kuba nemvula emva kwe-15 ka-Agasti, kwaye ukukha akuzukuqala ngaphambi kwe-10 kaSeptemba okanye i-15.
IBurgundy nayo ilindele imvula.“Ngenxa yembalela nokunqongophala kwemvula, ndigqibe kwelokuba ndihlehlise ukuvuna iintsuku ezimbalwa.Kuphela i-10mm yamanzi yanele.Iiveki ezimbini ezizayo zibalulekile,” utshilo uYu Bo, umongameli weBurgundy Vineyards Federation.
03 Ukufudumala kwehlabathi, sele kusondele ukufumana iintlobo ezintsha zeediliya
Imithombo yeendaba yaseFransi "iFrance24" inike ingxelo yokuba ngo-Agasti ka-2021, ishishini lewayini laseFransi laqulunqa isicwangciso-qhinga selizwe sokukhusela izidiliya kunye neendawo zazo zemveliso, kwaye utshintsho luye lwakhutshwa inyathelo ngenyathelo ukusukela ngoko.
Ngelo xesha, ishishini lewayini lidlala indima ebalulekileyo, umzekelo, ngo-2021, ixabiso lokuthumela ngaphandle kwewayini yaseFransi kunye nespirit liya kufikelela kwi-15.5 yebhiliyoni ye-euro.
UNatalie Orat, obefunda ngemiphumo yokufudumala kwehlabathi kwizidiliya kangangeminyaka elishumi, wathi: “Kufuneka sisebenzise kangangoko kwiindidi zeediliya ezahlukahlukeneyo.Kukho malunga nama-400 eentlobo zediliya eFransi, kodwa kuphela isithathu kuzo esisetyenziswayo.1. Uninzi lweentlobo zediliya zilityalwe ngenxa yokuba nengeniso ephantsi kakhulu.Kwezi ntlobo zembali, ezinye zisenokufaneleka ngakumbi kwimozulu kwiminyaka ezayo.“Abanye, ingakumbi abasuka ezintabeni, bavuthwa kamva yaye babonakala bekwazi ukumelana nembalela .“
E-Isère, uNicolas Gonin ugxile kakhulu kwezi ntlobo zediliya zilityanisiweyo."Oku kubavumela ukuba badibanise nezithethe zendawo kwaye bavelise iwayini ezinomlingiswa wangempela," kuye, enenzuzo ezimbini.“Ukulwa nokutshintsha kwemozulu, kufuneka siseke yonke into kwiyantlukwano.... Ngale ndlela, sinokuqinisekisa imveliso nakwiqabaka, imbalela kunye nemozulu eshushu.”
UGonin ukwasebenzisana noPierre Galet (CAAPG), iZiko leeVineyard leAlpine, elithe laphinda ladwelisa ngempumelelo i-17 yezi ntlobo zediliya kwiRejista yeSizwe, inyathelo eliyimfuneko lokuphinda kutyalwe ezi ndidi.
“Enye inketho kukuya phesheya uyokufuna iintlobo zediliya, ngakumbi kwiMeditera,” utshilo uNatalie.“Emva ngo-2009, i-Bordeaux yaseka isidiliya esilingwayo esineendidi zediliya ezingama-52 ezisuka eFransi naphesheya, ingakumbi eSpain nasePortugal ukuvavanya amandla azo.”
Indlela yesithathu ziintlobo ezixutyiweyo, eziguqulwe ngokwemfuza kwilebhu ukuze zimelane ngcono nembalela okanye iqabaka.“Le minqamlezo yenziwa njengenxalenye yolawulo lwezifo, kwaye uphando lokulwa nembalela neqabaka lulinganiselwe,” yatsho ingcaphephe, ingakumbi xa kujongwa iindleko.
Ipateni yoshishino lwewayini iya kuba notshintsho olukhulu
Kwezinye iindawo, abalimi bemizi-mveliso yewayini bagqibe ekubeni batshintshe isikali.Ngokomzekelo, abanye baye batshintsha ukuxinana kweendawo zabo ukuze banciphise imfuneko yamanzi, abanye bacinga ukusebenzisa amanzi amdaka acociweyo ukondla iinkqubo zabo zokunkcenkceshela, yaye abanye abalimi baye babeka iipaneli zelanga kwimidiliya ukuze imidiliya igcinwe emthunzini nayo inokuvelisa. umbane.
“Abalimi banokucinga ngokufudusa amasimi abo,” wacebisa uNatalie.“Njengokuba umhlaba ufudumala, eminye imimandla iza kulungele ukulima iidiliya.
Namhlanje, sele kukho iinzame ezincinci zomntu ngamnye eBrittany okanye eHaute France.Ukuba inkxaso-mali ikhona, ikamva likhangeleka lithembisa kule minyaka imbalwa izayo,” utshilo uLaurent Odkin osuka kwiFrench Institute of Vine and Wine (IFV).
UNatalie uqukumbela ngelithi: “Ngo-2050, imbonakalo yeshishini lewayini elikhulayo lizakutshintsha kakhulu, ngokuxhomekeke kwiziphumo zolingo oluqhutywayo ngoku kwilizwe lonke.Mhlawumbi iBurgundy, esebenzisa uhlobo olunye lweediliya namhlanje, kwixesha elizayo iza kusetyenziswa iintlobo ezininzi zeediliya, yaye kwezinye iindawo ezintsha, sinokubona iindawo ezintsha ezikhulayo.”
Ixesha lokuposa: Sep-02-2022