Ukuba ukhe wasela i<em>champagne okanye ezinye iiwayini ezihlwahlwazayo, umele ukuba uye waphawula ukuba ukongezelela kwikhowa emile okwekhowa, kukho “intsimbi yentsimbi nocingo” indibaniselwano emlonyeni webhotile.
Ngenxa yokuba iwayini ehlwahlwazayo inekharbon diokside, uxinzelelo lwebhotile lulingana noxinzelelo lwe-atmospheric oluphindwe kahlanu ukuya kathandathu, okanye ngokuphindwe kabini ukuya kathathu koxinzelelo lwevili lemoto.Ukuze kuthintelwe isikhokho ukuba singakhutshwa njengembumbulu, uAdolphe Jacquesson, owayesakuba ngumnini weChampagne Jacquesson, wayila le ndlela ikhethekileyo yokutywina waza wafaka isicelo selungelo elilodwa lomenzi wechiza kule mveliso ngowe-1844.
Kwaye i-protagonist yethu namhlanje yibhotile encinci yentsimbi kwi-cork.Nangona inobungakanani bengqekembe kuphela, le intshi yesikwere ibe lihlabathi elikhulu ukuze abantu abaninzi babonise iitalente zabo zobugcisa.Uyilo oluhle okanye lwesikhumbuzo lunexabiso elikhulu lokuqokelela, olutsala abaqokeleli abaninzi.Umntu oneyona ngqokelela inkulu yeecaps zechampagne ngumqokeleli ogama linguStephane Primaud, onayo yonke i-caps ephantse ibe ngama-60,000, malunga ne-3,000 "yakudala" ngaphambi kwe-1960.
Ngomhla we-4 ka-Matshi, i-2018, i-7th Champagne Bottle Cap Expo yabanjwa eLe Mesgne-sur-Auger, idolophana kwisebe laseMarne kwingingqi yaseChampagne yaseFransi.Iququzelelwe yimanyano yabakhiqizi bechampagne basekhaya, lo mboniso uphinde walungisa iikepusi zebhotile zechampagne ezingama-5,000 ezinophawu lwe-expo kwimithunzi emithathu yegolide, isilivere kunye nobhedu njengezikhumbuzo.Iminqwazi yobhedu inikwa abatyeleli simahla kumnyango wepaviliyoni, ngelixa iikepusi zesilivere nezegolide zithengiswa ngaphakathi kwipavilion.UStephane Delorme, ongomnye wabaququzeleli balo mboniso, uthe: “Injongo yethu kukuhlanganisa bonke abanomdla.Nabantwana abaninzi beza neengqokelela zabo ezincinci.”
Kwiholo yemiboniso ye-3,700-square-meter, phantse isigidi seebhotile zebhotile zaboniswa kwiidokodo ze-150, zitsala ngaphezu kwe-5,000 yabaqokeleli beebhotile ze-champagne ezivela eFransi, eBelgium, eLuxembourg nakwamanye amazwe aseYurophu.Abanye babo baqhube amakhulu eekhilomitha ukuze bafumane i-champagne cap eyayilahlekile ngonaphakade kwingqokelela yabo.
Ukongeza kokuboniswa kweebhotile ze-champagne, abaninzi abaculi bazisa nemisebenzi yabo ehambelana neebhotile zebhotile ze-champagne.Umculi waseFransi-Russian u-Elena Viette wabonisa iingubo zakhe ezenziwe ngeebhotile zebhotile ze-champagne;omnye umzobi, uJean-Pierre Boudinet, wazisa imifanekiso yakhe eyenziwe ngeebhotile zebhotile ye-champagne.
Esi siganeko asikona nje umboniso, kodwa kunye neqonga elibalulekileyo labaqokeleli ukurhweba okanye ukutshintshisa iibhotile zebhotile ye-champagne.Ixabiso leebhotile zeebhotile ze-champagne nalo lahluke kakhulu, ukusuka kwiisenti ezimbalwa ukuya kumakhulu eeuro, kwaye ezinye iibhotile ze-champagne zebhotile zingamaxesha amaninzi okanye namaxesha amaninzi exabiso lebhotile ye-champagne.Kuxelwa ukuba ixabiso lebhotile ye-champagne ebiza kakhulu kwi-expo ifikelele kwi-euro eyi-13,000 (malunga ne-100,000 yuan).Kwaye kwimarike yokuqokelela ibhotile ye-champagne, eyona nto inqabileyo kwaye ibiza kakhulu ibhotile yebhotile ye-Champagne Pol Roger 1923, enesithathu kuphela ekhoyo, kwaye iqikelelwa ukuba iphakame njenge-20,000 euro (malunga ne-150,000 yuan).RMB).Kubonakala ngathi iibhotile ze-champagne azikwazi ukuphoswa emva kokuvulwa.
Ixesha lokuposa: Aug-18-2022